Food-grade industrial gases are an efficient and natural approach of assembly rising consumer calls for for quality, selection and freshness within the food and beverage trade. Largely worthwhile progress can only be reached by means of innovation. A make the difference mentality is the important thing idea. An innovation does not essentially must be a part of R&D. Modern companies are characterised by cooperative customer processes, flexible channels of distribution, geographical expansions, enterprise restructuring and internal course of innovations. Throughout this they all the time pay attention to their cost targets and their productiveness. For this objective, they want applicable structures, processes, key figures and standards to lead the transition efficiently to a profitable progress.